Eye of Newt, Scrambled Brains and Boo-nanas.

And so begins the week that my children wait for all year long.

In our house I make Halloween themed food for Breakfast, Lunch and Dinner (even some snacks) for the week leading up to Halloween. I admit that it is a little crazy, and maybe even has a little bit of an overachieving mommy vibe. However, I started this tradition when my oldest son was 3 and so now he expects it. (and it’s fun!!)

Finding dinner ideas is easy, thanks to Pinterest, but breakfast and lunch are just a bit harder. As you all know I like to make things that are really easy. (and fast!) I have scoured high and low to find just what I am looking for and now will share them with you!!

Here are three of my favourite recipes to keep the spooky starting out right.

Eye of Newt

The picture says it all doesn’t it?

Hard boiled eggs are such an easy thing to grab and make spooky. This week I will be making some new breakfasts just using food colouring and a food writer pen. (I will share those on Facebook, and Twitter for those interested).

For this recipe I just took a hard boiled egg and removed the yolk. I then dyed it green and scraped it back into the cavity. I used a red pepper to make a made face and also to add some veggies for fibre. I finished it off with two snap peas and almond slivers. I also had a full bowl of snap peas for them to eat once they ate the plated version.

Scrambled Brains 

I make scrambled brains a couple times during the week as they are so easy and the protein is what my kids need to start the day off right. If you are vegetarian, you can use a Tofu Scramble instead of eggs, as both look the same when finished.

Basically, just take the eggs/scramble and plate them so that they look like a brain. I use a quarter cup measure and put 2 servings side by side. You can then take ketchup and pour it around the “brain”. It’s really all in how you decorate it! Get creative!!

Boo – nanas

I love these and they are so easy to do! You can make them for any type of class treat as they are as healthy as you can get, (and incredibly inexpensive).

Just take a banana cut it in half and add eyes. I use carob chips, but you can use what ever you want.

There is also a recipe where you dip these in yogurt, coconut butter or in white chocolate – any will do!

With all my meals I add props to make them just a bit spookier. Use skeletons, bats, spiders and other Halloween items to make the dish look that much more “Halloween”. The dollar store has many different options to choose from!

If you have any pictures of these recipes please feel free to share them with me or link to them in comments. I love seeing all the Halloween festivities!!

Post Author: Alisha

While I spend most of my time homeschooling my 4 kids, I am also on a journey to better myself by exploring all the interesting things that life has to offer. I am passionate about human rights, especially in regards to birth, and am an advocate for families and babies.

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